CAN THO CITY DEPARTMENT OF SCIENCE AND TECHNOLOGY
Stamping traceability to protect the brand, against poor quality food
Traceability stamping is considered an effective tool to protect the manufacturer's brand, protect the interests of consumers, and combat poor quality food.

Traceability stamping is considered an effective tool to protect the manufacturer's brand, protect the interests of consumers, and combat poor quality food.

In the explosive development of the commodity market today, the issue of product traceability, especially in the agricultural field, has always been of great interest to consumers.

Therefore, the solution of product traceability is a requirement that many businesses, cooperatives and manufacturers are particularly interested in. Therefore, they can provide customers with products of clear origin, high quality, and avoid the phenomenon of fake goods, poor quality imitations, etc.

Traceability stamp is a type of stamp that uses coding and bar code technology to allow users to use Barcode and QR code scanning applications on smartphones to trace the origin of products and product-related information. listed manufacturer.

Traceability stamping is considered an effective tool to protect the manufacturer's brand, protect the interests of consumers, and fight against poor quality food that does not guarantee food safety. Through that, products manufactured according to standard and good quality processes will be more accessible to customers, increasing consumer confidence in the product.

Obviously, the effectiveness of stamping for traceability and origin of agricultural and forestry products in enterprises and cooperatives over the past time has initially confirmed the raising of awareness and responsibility of businesses and cooperatives in the field of the production and trading of safe agricultural products and food. Also from the stamping of product traceability, it has become a channel to provide information between producers and consumers, helping authorities control the quality of inputs in the agricultural production chain, helping consumers to further raise the awareness of using products of clear origin, fighting against fakes, imitations, and poor quality goods.

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CAN THO CITY DEPARTMENT OF SCIENCE AND TECHNOLOGY

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