Applying information technology in agricultural product management: Quality control, information transparency
Recently, Hanoi Agriculture sector has supported agricultural, forestry and fishery production, preliminary processing and processing facilities to apply information technology in management and development of safe agricultural product supply chains into the market.
Thereby, not only improving quality control efficiency, but also making product information transparent to consumers.
Agricultural businesses in Hanoi have applied technologies to manage product quality, including using QRcodes to trace product origins and provide information to consumers. Tu Tam Clean Food Company provides more than 30 tons of processed food each month and uses information technology to manage product quality. The product traceability system has been deployed and managed by the Hanoi Department of Agriculture and Rural Development, helping cooperatives and agricultural businesses improve quality and connect directly with consumers through e-commerce and social networks.
It is necessary to guide and train digital skills for farmers, businesses and cooperatives to apply information technology in managing production chains and safe food supply. Authorities will continue to guide and train knowledge and skills for cooperatives and businesses using digital services in agriculture. Thanh Tri district focused on developing high-tech and smart agriculture, supporting the application of digital technology in governance, agricultural management and e-commerce development.